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Old 12-04-2007, 03:22 PM   #1
**Sapphire**
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Default Banana Bread Recipe

A taste that never goes out of style


From "True Grits . . . Tall Tales and Recipes from the New South," published in cooperation with your Daily InBox newsletter.


INGREDIENTS:


1/2 cup butter or margarine, softened
1 cup sugar
1 teaspoon vanilla extract
2 eggs
1 cup mashed bananas
1/2 cup quick-cooking oats
1-1/2 cups flour
1 teaspoon baking soda
1/4 teaspoon salt
1/2 cup chopped pecans
3/4 cup fresh blueberries
TO PREPARE:

* Beat the butter in a mixer bowl until smooth. Add the sugar and vanilla gradually, beating until light and fluffy. Add the eggs one at a time, beating well after each addition. Stir in the bananas.
* Combine the oats, flour, baking soda and salt in a bowl; mix well. Stir in the pecans and blueberries gently. Add to the banana mixture, stirring just until moistened.
* Spoon the batter into a 5x9-inch loaf pan sprayed with nonstick cooking spray.
* Bake at 350 degrees for 50 to 55 minutes or until the loaf tests done. Cool in the pan for 10 minutes. Remove to a wire rack to cool completely.
* Variation: Substitute chopped walnuts for the pecans.

SERVES: 12
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