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Old 04-23-2010, 12:24 PM   #1
**Sapphire**
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Default Pork Chops & Stuffing Bake




Ingredients

4 cups Pepperidge FarmŪ Corn Bread Stuffing
1 1/4 cups water
4 tablespoons butter
6 boneless pork chops, 3/4-inch thick
1 (10.75 ounce) can Campbell'sŪ Condensed Cream of Celery Soup (regular or 98% Fat Free)
1/3 cup milk
1/2 cup shredded Cheddar cheese

Directions

Prepare stuffing using water and butter according to package directions.

Spoon stuffing across center of 13 x 9 x 2-inch shallow baking dish. Place chops on each side of stuffing.

Stir soup and milk in bowl. Pour over chops. Cover.

Bake at 400 degrees F for 30 minutes or until done. Sprinkle with cheese.
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